14 Low Calorie Flour Substitutes for Baking & In Recipes


🥖 What Is The Lowest Calorie Flour?

The lowest-calorie wheat flour is Kamut flour (if you click on this link you can check its today price on Amazon). Kamut is an ancient grain derived from a low-yield strain of amber wheat. It is high in protein and has a buttery, nutty flavor. Check it out on Amazon (affiliate link) (However, it doesn't contain nuts.)


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9 Lowest Calorie Flours - Complete Guide By Jaron *This post may contain affiliate links. Please see my disclosure to learn more. Finding a good substitute for regular white wheat flour that is relatively healthy AND low in calories is quite a challenge. Arguably, it's one of the biggest reasons people don't make the change.


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1. Coconut flour Coconut flour is a grain- and gluten-free flour made by grinding dried coconut meat into a soft, fine powder. It's more calorie-dense than traditional grain-based flours.


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Kernels of whole wheat have a low glycemic index. They come in at about 30 on the glycemic index. When whole wheat is milled, it is ground into a fine flour. This causes the glycemic index of wheat flour to be much higher at above 70 on the glycemic index scale. Still with diabetes, whole grains are more optimal for controlling blood sugars.


🥖 What Is The Lowest Calorie Flour?

So, what is the lowest calorie flour? The answer is coconut flour, which contains only about 60 calories per 1/8 cup serving. This gluten-free, high-fiber. So, what is the lowest calorie flour? The answer is coconut flour, which contains only about 60 calories per 1/8 cup serving. This gluten-free, high-fiber About.


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Almond flour contains roughly 600 calories per 100 grams—considerably more than most flours! But, with the high-calorie count comes a ton of other benefits. Almond flour is gluten-free, extremely rich in antioxidants, vitamins (especially vitamin E), and minerals (like magnesium). It even has a good amount of fiber!


14 Low Calorie Flour Substitutes for Baking & In Recipes

A range of recipes features barley flour for baked goods such as cookies and pancakes. Nutritionally, barley flour is low in fat and relatively high in fiber and protein. Type of flour: whole grain. Basic nutritional values per 100g: 345 calories, 74.5g carbohydrate, 10.1g fiber, 1.6g fat, 10.5g protein ( 5)


🥖 What Is The Lowest Calorie Flour?

1. Almond flour Almond flour is probably the most widely used keto flour substitute. It's made simply from crushed almonds and is extremely low in carbs, containing only 3 grams of total.


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1) Almond Meal Almond meal tastes delicious, and it is one of the best and most popular low carb flour options. It is possible to find two very similar products; almond flour and almond meal. While there are no significant differences between the two, almond flour is almost always blanched (meaning the skins are removed).


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Bob's Red Mill Whole Wheat Flour is an amazing choice for the lowest calorie flour if you can eat gluten. According to their nutrition facts it has 368 calories per 3.5 oz (100 grams). That's great. But what's more important is the high quality of this flour. The only ingredient is whole grain hard red wheat, which is 100% stone ground.


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What's good? Gluten-free High protein and fibre What's not so good? Not FODMAP friendly More expensive Lupin is a member of the legume family and is a great low-calorie flour substitute at 322 calories per 100g. It's also gluten-free, high in protein and a great source of dietary fibre.


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With 400 calories per cup, it's one of the lowest-calorie flours available. Try using gluten-free flour to make some roti or flatbread. Flatbread makes a great complement to any healthy eating plan, and using gluten-free flour blends will ensure you don't eat up all your calories too quickly! Almond Flour. Calories per 1/4 cup: 163; Protein.


14 Low Calorie Flour Substitutes for Baking & In Recipes

30 mins 32 ratings Coconut Flour From savory curries, dreamy truffles, to silky smoothies, coconut is a real all-star ingredient. Unsurprisingly then, it can also be transformed into a low-carb flour by first dehydrating, then pulverizing it.


14 Low Calorie Flour Substitutes for Baking & In Recipes

14 Low Calorie Flour Substitutes for Baking & In Recipes Flour significantly raises the caloric content of recipes. A hundred grams of all-purpose white wheat flour — the most common type of flour used in recipes — has 364 calories.


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The lowest-calorie flours are: Okara flour (70 calories per 1/4 cup) Lupin flour (84 calories per 1/4 cup) Chestnut flour (100 grams per 1/4 cup) Einkorn flour (100 calories per 1/4 cup) Fava bean flour (100 calories per 1/4 cup) Apple flour (100 calories per 1/4 cup) Instant flour (100 grams per 1/4 cup) Quinoa flour (100 grams per 1/4 cup)


14 Low Calorie Flour Substitutes for Baking & In Recipes

Lupin Flour. Image Source- Instagam. Lupin, a legume, has 322 calories per 100g and is a fantastic low-calorie flour alternative. Additionally, it is gluten-free, rich in protein, and a fantastic source of dietary fibre. Lupin flour is yellow and has a light nutty flavour.